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Lucy Restaurant & Bar offers fresh, innovative, garden-inspired cuisine that embodies the Bardessono modern aesthetic and eco-spirit.

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At Lucy Restaurant & Bar, everything starts in our garden. Year-round, it is where we get the inspiration for our field-to-fork cuisine and artisanal cocktails. Our culinary philosophy is ruled by the seasons, with an emphasis on local production and sourcing. That means we have close relationships with all our suppliers, from Napa Valley lamb farmers to local organic dairy producers. Our extensive wine list highlights renowned small producers from around the world and many organic, sustainable and biodynamic vintners.

The result? An incredible food and wine experience in a casual and comfortable Napa Valley setting. It’s garden cuisine that’s always in season.

For more information or to reserve a table, please call (707) 204-6030.

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What’s in Lucy’s Lunch Box This Week

September 8- September 12, 2014
weekdays only

LITTLE GEM LETTUCE
Honey balsamic vinaigrette, cherry tomatoes, and spicy pecans

MARBLE POTATOES
Garden herbs

LAMB SHOULDER

TOASTED BRIOCHE
Tomato and strawberry  compote

$20.00 (tax and gratuity not included)

Lucy Restaurant and Bar interview with Executive Chef Victor Scargle

 

LEED Platinum certified