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Lucy Restaurant & Bar offers fresh, innovative, garden-inspired cuisine that embodies the Bardessono modern aesthetic and eco-spirit.

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At Lucy Restaurant & Bar, everything starts in our garden. Year-round, it is where we get the inspiration for our field-to-fork cuisine and artisanal cocktails. Our culinary philosophy is ruled by the seasons, with an emphasis on local production and sourcing. That means we have close relationships with all our suppliers, from Napa Valley lamb farmers to local organic dairy producers. Our extensive wine list highlights renowned small producers from around the world and many organic, sustainable and biodynamic vintners.

The result? An incredible food and wine experience in a casual and comfortable Napa Valley setting. It’s garden cuisine that’s always in season.

For more information or to reserve a table, please call (707) 204-6030.

Reserve a Table

What’s in Lucy’s Lunch Box This Week
April 21-April 25, 2014
weekdays only

PEARL PASTA
whole grain mustard

LAMB CHOP
roasted potatoes, mint pesto

BRUSSEL SPROUTS
red pickled onions

CARROT CAKE
cream cheese ice cream

$20.00 (tax and gratuity not included)

Lucy Restaurant and Bar interview with Executive Chef Victor Scargle

 

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