Lucy’s Garden

Lucy Restaurant and Bar interview with Executive Chef Victor Scargle


Lucy’s Garden, the namesake of our restaurant, is located on-site at Bardessono, only steps from the restaurant kitchen. It’s where all of our cuisine begins, from our farm-fresh salads to our garden–inspired cocktails. Every day our chefs go into Lucy’s Garden to find inspiration for the day’s menus, each of which changes with the season. As a LEED Platinum certified hotel committed to environmental values, Bardessono’s gardens are farmed in accordance with the standards of the California Certified Organic Farmers certification program. We believe that’s the right thing to do.

Garden Tours

Come explore Lucy’s Garden. Chef Scargle or a member of his team will happily provide garden tours to showcase herbs and produce and offer guests samples – from Persian lime wedges to one of eight mint varieties.

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Lucy's Garden Table

In the spring, summer, and early fall guests can book garden parties, which start with a chef-led garden tour and a seasonal specialty cocktail created by Mixologist, featuring local herbs and fruits and locally distilled liquor. The garden parties include a multi-course meal served at a communal table arranged in the heart of Lucy’s Garden. It’s the quintessential Lucy experience.

Lucy's Garden Table Lunch Menu
Lucy's Garden Table Dinner Menu RESERVE THE GARDEN TABLE

For questions or to speak with someone about reserving the Garden Table, please call (707) 204-6007 or email

~ The Garden Table has a maximum capacity of 10 people.

LEED Platinum certified