Indulge your palate with a dining experience that is far from ordinary. The Bardessono Hotel & Spa offers an exquisite culinary adventure that will excite your senses and leave you craving for more. Every dish is a masterpiece, crafted from fresh ingredients sourced straight from the field-to-fork. The chefs at Bardessono take pride in creating unique eats that are not only visually stunning but also tantalizing to the taste buds.
Our passion for exceptional dining shines through on every occasion. Each experience is inspired by the culinary artistry of our Executive Chef Rick Edge, who personally curates a menu that reflects your vision. Count on the finest seasonal and organic ingredients, many grown in our garden, ensuring tastes that leave a lasting impression on your guests. Whether an intimate private event or a grand affair reserving the entire restaurant, we transform your unique celebration into an outstanding display of personalized hospitality.
Calling all furry friends! Lucy Restaurant and Bar, Bardessono’s signature dining experience, is now offering a special “Yappy Hour” menu. Every Monday from 4:00 – 6:00pm, guests are encouraged to bring their dogs along to receive one complimentary item from the “Barkessono” menu for the furry family member, with the purchase of two (human) drinks.
Complimentary chips and guacamole will be offered, and all pets will receive a complimentary “Barkessono” biscuit upon arrival.
Vintages in the Villa offers an unparalleled insider Napa Valley Wine Country experience, with a Sommelier Series. Heitz Cellar Estate Director and Master Sommelier Erik Elliott will provide one-on-one fine wine education right in the comfort of their own Bardessono Maple Grove Villa, with gourmet food pairings from Lucy, Bardessono’s field-to-fork dining concept.
Guests may choose from two package offerings for a range of experiences. The Vintages in the Villa package is meticulously crafted to provide an exceptional and enriching wine education and tasting experience in one of the world’s most esteemed wine regions.
This Spring and Summer experience Tiki Thursdays on the patio at Lucy Restaurant & Bar, Bardessono’s signature dining experience.
Every Thursday from 4:00 – 6:00 pm, guests can enjoy special Tiki themed cocktails such as The Panic at The Pisco (pisco, passionfruit, lime and vanilla) and the Mez on Fire (mezcal, house made coconut syrup, lime and pineapple).